Gluten Free Almond Butter Chocolate Chip Cookies

Mmm chocolate chip cookies. Probably one of the first things I started experimenting with in the kitchen in my early teens and still love to this day. There’s no problem a freshly baked cookie can’t solve. As usual, I like to try and find a way to make healthier versions of traditional recipes (without completely…

Love in Lisbon

The art of procrastination. I initially saved this post for later but weeks turned into months and months turned into over a year (almost 2) since I visited Lisbon. I think I’ve officially earned the title of ‘master procrastinator’. Though all this time has passed, the memory of biting into that crispy, flaky, freshly-baked Pastel de Nata remains fresh as though it was…

Black Sesame Coconut Ice Cream

I’ve been a bit obsessed with black sesame lately. The nuttiness, the hint of savoury in a sesame dessert and the gorgeous colour. Black sesame is used commonly in Chinese and Japanese desserts and is known for it’s many health benefits. It is said to have anti-aging properties that can fight grey hair (high in vitamin B),…