I’ve been a bit obsessed with black sesame lately. The nuttiness, the hint of savoury in a sesame dessert and the gorgeous colour. Black sesame is used commonly in Chinese and Japanese desserts and is known for it’s many health benefits. It is said to have anti-aging properties that can fight grey hair (high in vitamin B),…
OK so here’s a recipe for a super clean, vegan, dairy-free and processed sugar free chocolate Ice-cream. Yes it still has fat (the good kind) and it still has sugar (honey) so don’t go feasting on an entire litre in a sitting. I knew I had a great recipe when I offered some of the…
I don’t know why this is only catching on now but yes I have succumbed to the nana nice cream craze. Why didn’t I ever think of shoving a frozen banana into a food processor to make a healthy frozen treat.