Overnight Oats & Chia Pudding

I’ve been a bit MIA off late. January was a tough month. Post holiday blues, getting back to work after a nice long break and and add a burnt down workplace to the equation and you’ve got a stress eating mess. Next thing you know, its March!! I’m finally back after a long hiatus and things are now finally back on…

Middle Eastern Spiced Granola

Granola for breakfast is always a great idea. The homemade kind even better because you can control how much sugar goes in (honey in this recipe) as opposed to shocking amounts in store-bought granolas. It is also so versatile because you can add many different ingredients to flavour it each time so it doesn’t get boring and monotonous. In this…